Yet another state in western Germany is reporting the likely presence of African Swine Fever (ASF) in its wild boar population. The virus appears to have emerged in a population in Baden-Württemberg.

During the war in Ukraine, it is especially important to support the pig industry to ensure the country's food security. The joint project of the U.S. Department of Agriculture (USDA) and the Association of Ukrainian Pig Breeders (AUPB) “Keeping Animal Health in Ukraine” is aimed at increasing biosecurity and improving veterinary standards in pig production.

Beyond Meat beat estimates for second-quarter revenue on Wednesday and raised the lower end of its sales forecast for the year, as it benefited from a string of price increases on its plant-based faux meat burger patties and sausages, reported Reuters. 

In early August, prices for slaughter pigs continued to rise, as evidenced by the results of the weekly monitoring of purchase prices by the Association of Ukrainian Pig Breeders.

Dmytro Rozhko, CEO of one of Ukraine's leading pig farms, Pryluky-GarantBud LLC, is in the US to establish links with local producers and represent the Ukrainian pig industry.

For the week ending 27 July, the EU spec SPP stood at 209.54p/kg, a minor gain of 0.13p on the previous week. The SPP now sits 0.87p behind the end of June (w/e 29 June), however weekly movements were mixed with larger losses in weeks ending 06 July and 20 July outweighing the smaller gains made in the other two weeks of the month.

Consumption is falling except in Germany and Italy. This trend is explained by food insecurity and ready-to-eat products.

 Exports of pork exceed imports for the second month in a row, according to the analytical department of the Association of Ukrainian Pig Breeders, citing preliminary customs statistics from the State Customs Service.

Germany has detected another case of African swine fever (ASF) in a wild boar. The case was detected in the state of Hesse in the district of Darmstadt-Dieburg. It is the first positive ASF case in the district, according to German pig group ISN. 

Not only is Germany fighting with African Swine Fever (ASF), but also in Italy the virus has found its way again to swine farms. In the northern regions, 6 farms have reported infections, with altogether at least 76 infected pigs.

For the second year in a row, the Association of Ukrainian Pig Breeders (AUPB), in cooperation with the U.S. Department of Agriculture (USDA), has been helping domestic producers maintain high standards in veterinary medicine and feed safety within the framework of the Animal Health in Ukraine Program.

The African Swine Fever (ASF) outbreak in western Germany keeps on claiming victims. The state of Hesse reported that the virus has made its way to a farm of 1,800 pigs, the largest in the west until now.

The last trades of July ended with the recovery of prices in the slaughter pig market, the analytical department of the Association of Ukrainian Pig Breeders stated, citing the results of weekly monitoring of purchase prices.

This is an 80% increase from a decade earlier.

To combat African swine fever, the Ministry of Agriculture has redefined the affected areas. The regulations for hunters in the zones are different.

For the first time in decades, fewer than ten tons of pigs were slaughtered. in Belgium.

The number of wild boar infected with African Swine Fever (ASF) virus in western Germany keeps increasing. Just before the weekend, the total tally in Hesse state was 48 – just this Tuesday the number had risen to 70.

It looks like the African Swine Fever epidemic in western Germany isn’t going to be over any time soon. Over the last week, 4 additional (smaller) farms were reported infected with the virus, one of which having 168 pigs on-site. The number of infected wild boar also keeps growing.

In the most recent global pork report by Rabobank, the bank noticed that global pork markets notice easing costs and a resilient demand. The bank warned for trade effects of geopolitical developments.

Ukraine continues to conduct microbiological monitoring of bacterial pathogens in pigs as part of the project of the Association of Ukrainian Pig Breeders (AUPB) and the US Department of Agriculture (USDA) "Keeping Animals Healthy in Ukraine". The research included determining antibiotic susceptibility using the minimum inhibitory concentration (MIC) method.