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Low-pressure ventilation systems — an effective solution for pig welfare
Pigs are very sensitive to high temperatures. Lack of proper ventilation can lead to serious consequences due to pigs' inability to cool down. Yes, fattening animals tend to have lower feed intake and consequently lower growth rates. Sows have reduced body weight and milk production, which has a negative effect on the well-being of the piglets.
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High-pressure water spray air cooling system
Pigs are sensitive to high temperatures because they are incapable of thermoregulation (they do not sweat). This can have a negative effect on gains, sow productivity, quality of boar semen, and mortality rates. Modern cooling systems for livestock buildings can help to solve these difficulties.
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LPV ventilation system for temperate climates
The LPV system is a ventilation system with low energy consumption from SKOV. It is a classic low pressure system used in pig production that can be adapted to most pig houses. The system is designed for regions with a temperate climate. It includes components that together ensure an optimal microclimate for the animals.
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Connection system. Perfectly working and efficient ventilation system
SKOV offers several precision heavy-duty actuators for precise adjustment of supply dampers.
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Maintain high animal performance during cold periods
A good microclimate in a livestock building is vital for the well-being, health and productivity of the animals.
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Farm management at the farm and business level
The SKOV controller manages climate and production at the facility level.
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A new level of pig breeding — ProwGrow
ProGrow is an integrated management and monitoring system for fattening pigs from weaning to slaughter.
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New China Swine Fever Strains Point To Unlicensed Vaccines: Experts
The new strains could proliferate globally through contaminated meat, infecting pigs that are fed on kitchen waste. The virus is known to survive for months in some pork products.
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The economic impact of pneumonia processes in pigs
What is the actual effect of pneumonia on the farm's economic performance? What similarity is there between pneumonia and heat stress?