The pig farm was founded in 2015 and operates on a closed cycle. The total livestock numbers 3,800 pigs, of which 300 are sows. And if before the war the management of the enterprise was not satisfied with the existing capacity and there were plans to double the number of the main herd, optimise production processes through technological modernisation and build its own slaughterhouse. Nowadays, small production volumes allow for quick "manoeuvring", overcoming business, logistical risks, bleachers and other problems. Thanks to this, the farm works efficiently and even increases production performance.
Tatyana Seniva, the founder and manager of Belyaivski LLC, spoke in more detail about this in an interview for Profitable Pig Production: Military Digest magazine.
