Switzerland warns of high risk of ASF introduction into the country

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Authorities urge increased caution regarding meat imports amid the spread of the virus across Europe.

Swiss authorities have warned of a high risk of African swine fever (ASF) entering the country, primarily due to the spread of the virus among wild boar populations in Europe. The statement was issued by the Federal Food Safety and Veterinary Office (FSVO).

According to the agency, transmission of the virus to domestic pigs remains “possible at any time” in areas where infected wild boar are present. In this regard, authorities are urging citizens to refrain from importing pork and wild boar meat from affected regions.

Specific recommendations have also been issued for hunters: before crossing the border, they are advised to thoroughly clean and disinfect clothing, footwear, equipment, and vehicles to prevent the possible introduction of the virus.

The FSVO emphasizes that the ASF virus is highly resilient and can remain infectious for long periods in blood, meat products, and carcasses.

Pig owners are urged to immediately contact veterinarians if animals show any unclear or suspicious symptoms.

As part of a national early detection programme, Switzerland is testing dead wild boars and sick animals. To date, all 25 animals examined have tested negative for ASF.

The warning comes amid new outbreaks in Europe, including cases reported in Italy in April, as well as renewed detections in Germany (Saxony), which authorities describe as a setback in efforts to contain the disease.

Thus, despite the absence of ASF cases in Switzerland, the risk of introduction remains high, requiring strengthened biosecurity measures and vigilance from both authorities and producers.


PigUA.info, based on aa.com.tr

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