Brazil: Indicators for the first half of 2022

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Pig slaughter and pork production continue to increase despite the drop in exports. Domestic demand remains strong and is reflected in the considerable increase in apparent consumption.

The following is a summary of the main trends in the Brazilian swine industry for the first half of the year:

  • The pig slaughter for the first half of the year totaled 27.6 million head, which represents a 6.9% growth compared to the same period of 2021 with 25.8 million head.
  • Pork production reached 2,545.4 thousand tons, representing an increase of 6.4% compared to the 2,392.4 thousand tons produced in the same period of the previous year.
  • The volume of exports fell by 9.8% in the period analyzed, from 552.3 thousand tons to 498.2 thousand tons. 89% of total exports were frozen pork (444 thousand tons), while offal (33 thousand tons) and bone-in hams and shoulders (11 thousand tons) accounted for 6.6% and 2.1%, respectively.
  • Imports stood at 4.8 thousand tons for this first semester, which represented an increase of 161.2% compared to the same period of 2021 (1.8 thousand tons). The most imported items were pork fat and frozen offal, with shares of 49.7% and 32.5%, respectively.
  • With an increase of 11.4%, apparent consumption went from 1,841.9 thousand tons in the first half of 2021 to 2,052.0 thousand tons in the first half of 2022.

PigUA.info by materials pig333.com