One of Quebec’s leading pork producers and processors, duBreton, known for its organic pork raised without antibiotics or gestation crates, has once again criticized the production cap plan proposed by the Éleveurs de porcs du Québec (EPQ). The company argues that the plan will have “unjustified and counterproductive impacts” on niche producers.
According to duBreton, the plan’s method for reducing reference volumes based on a proportional surplus formula could lead to income cuts of up to 40% for some of its partner-producers. Although organic and animal-welfare certified products are exempt from the proposal, duBreton is also calling for crate-free pork to be excluded from the restrictions.
Company president Vincent Breton said:
“This plan does not reflect current market realities. Our producers are at risk while demand for ethical pork is growing. It’s a clear sign that the EPQ union fails to represent the interests of duBreton and our partner farmers. At a time when the Quebec pork sector needs support, this plan only adds unnecessary obstacles.”
DuBreton and other stakeholders are calling for a referendum on the matter.
In Quebec’s Charlevoix region, the Union des producteurs agricoles (UPA) reports that pork production has declined by 30% over the past three years, with six farms closing since 2020. UPA warns that unless action is taken, the trend will likely continue due to the current economic climate.
The union also points to inequities in the Agricultural Income Stabilization Insurance program, which it says contribute to farm closures. UPA is demanding that the compensation structure be revised.
On the international front, Canadian pork exporters continue to feel the impact of punitive Chinese tariffs, introduced in March 2025. China imposed a 25% tariff on Canadian pork and seafood, and 100% tariffs on canola oil, canola meal, and peas, in retaliation for Canada’s 2024 tariffs on Chinese electric vehicles.
These trade tensions, combined with regional discord and declining production, are putting Canada’s pork industry under significant strain, with stakeholders warning that without targeted support and fair policy, further decline may be inevitable.
pigprogress.net